crockpot chicken fajitas

This recipe takes 5 minutes to throw in the crockpot and smells AMAZING when I get in the door from work. I love you, crockpot.

the easiest fajitas you'll ever make

the easiest fajitas you’ll ever make

  • 2-3 bell peppers, sliced
  • 1 lb chicken breast (this will shred easily before serving)
  • 1-2 tbsp mexican seasoning
  • 1 tbsp olive oil
  • ¼ c. water

Toss all ingredients together and put in slow cooker on low for 6 hours or on high for 4 hours until chicken is cooked through.

Throw everything into the crockpot before starting your day

Throw everything into the crockpot before starting your day

 

6 hours and a few stirs later

6 hours and a few stirs later

Before serving, use a large wooden spoon to break up the chicken breasts. They will shred instantly to the touch! Serve with your favorite tortillas.

Advertisements

4 thoughts on “crockpot chicken fajitas

  1. Pingback: The Versatile Blogger Award | TonedTwenties

  2. Pingback: Perfect Chicken Quesadillas | peeled.

So, what do you think? Comments:

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s